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when you slightly over cook a tri tip

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fxsales1959

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kettle temp got out of hand. forgot beef still cooks after sear and rest.
Oh well 1lb of Sammy meat.


sliced tri.jpg
 
Looks good to me! With its marbling I find TriTip can be forgiving if slightly overcooked.
 
I'm certainly not saying no to that. That looks just fine. 👍
 
Looks good and I see moisture still...

What are you calling a little over cooked ??
wanted 130 finished for a nice dark pink (red) photo of finished steak. by the time rest was over this one clocked 140.
 
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