What do you use to slice yer bacon???

[fire in the hole]

Just curious on your method of slicing and maybe even size of the slab. I have a $300.00 cabela's slicer and it will only slice a slab maybe 8". So, I have been cutting my belly into pieces that will fit my slicer. Is that possibly what you guys with the smaller slicers do???

Thanks,

Gary

 

[daveomak]

I trim my bacon to about 9 1/2" to fit my Chef's Choice 615 slicer... about $150..... I trim BEFORE curing so I can use the trim for Chinese BBQ pork... it's awesome used for that....

 

[venture]

When I get rich and famous, I will get a long throw slicer.

Good luck and good smoking.

 

[fire in the hole]

Aaaaah!!!! It kinda sounds to me like there are several out here that have to shorten our slabs. Hey......these short bacon slices fit perfect on BLT's.........but maybe a little short for fully wrapping ABT's.........and I get more slices with my breakfast eggs.

Thanks,

Gary