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Weber 18.5” Smokey Mountain Cooker Bacon

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jwwbrennan

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May 6, 2009
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Canada
I have a Weber and would like to smoke bacon. Cold smoke seems to be the recommended method but will a 18.5” Smokey Mountain Cooker do an acceptable job? Is there anything specific to this unit to know for bacon?

My searches have returned nothing definitive.
 
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