Wall Street Journal article about the increasing popularity & prices of brisket.

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This is so true and it also applies to flank steak.  I can remember buying flank steak for $1.50 per pound not too long ago.  It was $6.99 per pound last week at my store.

Richard
 
I just hope those foodie's don't discover Chuck as some kind of delicacy and jack the price of it 899 percent. Oh crap, I shouldn't have said anything. This post will probably go viral.
 
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