- Jan 27, 2016
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Well here we go, I’m giving it a second attempt. The first time it turned out okay, although a little dry since I botched the wrap process thanks to some poor instructions I read. I’m going 3-4 hours today before either wrapping or finishing in a crock pot to try and retain the juices better.
Here’s some updates. It’s been at 130 for about 30 min. I decided today that I’m gonna try the crock pot method to finish since it won’t be absorbing more smoke anyway. My bigger concern today anyway is how wild my WSMs temp range has been
Here’s some updates. It’s been at 130 for about 30 min. I decided today that I’m gonna try the crock pot method to finish since it won’t be absorbing more smoke anyway. My bigger concern today anyway is how wild my WSMs temp range has been
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