jpaul
Newbie
I'm having some people over tonight..little party..UFC card, Affliction card on, and have fired up the smoker. I'm doing up two pork loins that will be finished with and Apricot/Pineapple glaze, Beef Sirloin roast and two fatties(which won't last long.
The two fatties I am trying something different. I have one stuffed with pizza sauce,ham, mozza, and crushed pineapple all wrapped in bacon and the second one I am making a Buffalo Wing Fattie. I have stuffed it with mozza cheese and put down a layer of my favorite hot wing sauce, rolled it up and will be adding coats of hot wing sauce as it cooks.Mmmmmm..top it with a spoonful of ranch dressing and it's so good.
Q-view is forthcoming.
The two fatties I am trying something different. I have one stuffed with pizza sauce,ham, mozza, and crushed pineapple all wrapped in bacon and the second one I am making a Buffalo Wing Fattie. I have stuffed it with mozza cheese and put down a layer of my favorite hot wing sauce, rolled it up and will be adding coats of hot wing sauce as it cooks.Mmmmmm..top it with a spoonful of ranch dressing and it's so good.
Q-view is forthcoming.