Hello,
This would be my first post. I was given an offset horizontal smoker, standard issued and I am going for it this weekend for the first time.
My question is: What type of thermometers does everyone use? I am speaking of probes, wire sensors (meat temp and environment temp) and remote.
Thank you in advance!
MAS
This would be my first post. I was given an offset horizontal smoker, standard issued and I am going for it this weekend for the first time.
My question is: What type of thermometers does everyone use? I am speaking of probes, wire sensors (meat temp and environment temp) and remote.
Thank you in advance!
MAS