porknpuha Smoke Blower Original poster Nov 24, 2014 125 36 Nashville,TN Feb 13, 2016 #1 I got Two 9 pound butts rubbed and put in the smoke at mid day looking for 210 degrees and waiting for an IT of 205 Last edited: Feb 13, 2016
I got Two 9 pound butts rubbed and put in the smoke at mid day looking for 210 degrees and waiting for an IT of 205
porknpuha Smoke Blower Original poster Thread starter Nov 24, 2014 125 36 Nashville,TN Feb 13, 2016 #2 Oiled rubbed and ready image.jpeg porknpuha Feb 13, 2016 Last edited: Feb 13, 2016
SmokinAl SMF Hall of Fame Pitmaster Staff member Moderator OTBS Member ★ Lifetime Premier ★ Jun 22, 2009 51,508 12,550 Central Florida (Sebring) Feb 13, 2016 #3 Great start! I'll be watching! Al
b-one Legendary Pitmaster OTBS Member Aug 31, 2014 8,954 1,562 Michigan Feb 13, 2016 #4 I'm with Al,what did you use for rub/wood?:beercheer:
porknpuha Smoke Blower Original poster Thread starter Nov 24, 2014 125 36 Nashville,TN Feb 13, 2016 #5 I like oak for smoke I like to rub the butts with Olive oil and apple butter then Garlic granules Cumin Black pepper Salt Paparika Onion granules This time I rubbed some molasses in also, interested to see what that does Nothing too complicated sometimes some other herbs just depending on how I feel Last edited: Feb 13, 2016
I like oak for smoke I like to rub the butts with Olive oil and apple butter then Garlic granules Cumin Black pepper Salt Paparika Onion granules This time I rubbed some molasses in also, interested to see what that does Nothing too complicated sometimes some other herbs just depending on how I feel
b-one Legendary Pitmaster OTBS Member Aug 31, 2014 8,954 1,562 Michigan Feb 13, 2016 #6 Sounds tasty!
porknpuha Smoke Blower Original poster Thread starter Nov 24, 2014 125 36 Nashville,TN Feb 13, 2016 #7 Thanks! I like to experiment in little ways Tasty is always the goal
porknpuha Smoke Blower Original poster Thread starter Nov 24, 2014 125 36 Nashville,TN Feb 13, 2016 #8 3 1/4 hrs in and looking smokey licious image.jpeg porknpuha Feb 13, 2016 Reactions: newtech
crazymoon Legendary Pitmaster OTBS Member SMF Premier Member ★ Lifetime Premier ★ Aug 24, 2014 8,527 3,857 Great North Woods, NH Feb 13, 2016 #9 PnP, looking good !
porknpuha Smoke Blower Original poster Thread starter Nov 24, 2014 125 36 Nashville,TN Feb 13, 2016 #10 11.5 hrs in and off the smoke, time to rest. image.jpeg porknpuha Feb 13, 2016
porknpuha Smoke Blower Original poster Thread starter Nov 24, 2014 125 36 Nashville,TN Feb 14, 2016 #11 Pulled out bones by hand and created a mountain of smoked pork. Yielded 15.5 pounds pulled, falling apart in hands. Yum Yum :nana2: image.jpeg porknpuha Feb 14, 2016 image.jpeg porknpuha Feb 14, 2016
Pulled out bones by hand and created a mountain of smoked pork. Yielded 15.5 pounds pulled, falling apart in hands. Yum Yum :nana2: image.jpeg porknpuha Feb 14, 2016 image.jpeg porknpuha Feb 14, 2016
b-one Legendary Pitmaster OTBS Member Aug 31, 2014 8,954 1,562 Michigan Feb 14, 2016 #12 :drool looks great!