Thanksgiving morning in Florida

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pitbull

Fire Starter
Original poster
Jun 7, 2008
55
11
Odessa Florida
Well, its just past 6 AM.
The bird is in the UDS and the Salmon is on the Webber Kettle.
Everything should be ready by 2:00 PM.

65 degrees outside and probably gonna be a gloomy day here in Odessa / Tampa.

Good smokin to all!
 
The sides are for the rest of the family to produce.
I am showing up at my future inlaws with the smoked goodies today.

I will post a qview a few hours in.
You guys have all seen a raw turkey and a raw salmon I'm sure.
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The bird was in brine for 3 days. and the salmon for a day and a half.
 
West central Fla is beautiful right now. Sunny, high around 70+, low humidity. Great day to be outside and enjoying Thanksgiving with the family. Best to all
 
Turning out to be a beautiful day!
Salmon is done, turkey is not. 5 hours in and its only 120 degrees.

time to finish it off in the oven.
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Great deal on LEM Grinders!

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