Tempature gauge

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Not only a huge difference?

But in the wrong direction on my offset?

My offset lid therm will read about 165 or 170 when my probe temp at meat level reads 230 to 250.

Go with the probe temp!  As someone said earlier!

Your temp at meat level is much more accurate than what the cheapo stock therm reads on the lid.

Good luck and good smoking.
 
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