Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Does anybody have a finishing sauce for pork that is sweet? My family and I are not real fond of the vinegar based stuff, so I was wondering if someone else used something that is on the sweeter side?
Use a tomato/katsup base... thin it with vinigar and apple juice, then add your seasonings (sugar, garlic power, ect. ect.). Just make it nice and thin and it will be a finishing sauce instead of a BBQ sauce.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.