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Sunday surf and turf.

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lu1847

Smoking Fanatic
Joined
Feb 19, 2010
Messages
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Location
winona mn

Quick reverse sear on the old MES 40

Pit blend for 1 hr then 600 degree grill for about 4 min for the steak and 3 min for the shrimp. I think my butcher got my fillet out of this t bone. Good thing I get a good buy I guess.
 
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