Sunday Shokupan

[Astralogics]

Sunday means bread day, so I made some Shokupan for the week. Not my best loaf, but still soft and fluffy, so I'm satisfied.

 

[Brokenhandle]

Looks really good !

Ryan

 

[DRKsmoking]

Now that is different, never seen pullman bread before , but heard square bread mentioned on here I think by @KBFlyer .

David

 

[normanaj]

Literally just saw an episode on how to make this on ATK.

 

[Astralogics]

Now that is different, never seen pullman bread before , but heard square bread mentioned on here I think by @KBFlyer .

David

I like using the pullman when I intend to use my bread primarily for sammies. But also because my fam likes the look of it. I on the other hand love the rounded tops, since it looks even fluffier and more pillowy.

Literally just saw an episode on how to make this on ATK.

I think that's a sign you need to jump in! The buttery, pillowiness is just delightful.

 

[Fueling Around]

I made 2 loaves of SD discard bread today. Recipe I used had WAY too much added yeast and the loaves blew out the top. Got me thinking pullman style (Thanks David @DRKsmoking couldn't remember the term) would have produced better results.

...
I think that's a sign you need to jump in! The buttery, pillowiness is just delightful.

I prefer butter for a fortified loaf, but the recipe I used had coconut grease for the oil and my wife loves it as does some of our friends. You know the rule?

 

[Astralogics]

I prefer butter for a fortified loaf, but the recipe I used had coconut grease for the oil and my wife loves it as does some of our friends. You know the rule?

Yessir I do, and that takes precedence over any recipe!

 

[JLinza]

Looks great, that will make some nice sammiches. Sunday is bread day for us too.

 

[Astralogics]

Looks great, that will make some nice sammiches. Sunday is bread day for us too.

Yessir, got a corned beef with Chef jimmyj's pastrami rub getting ready to smoke. Thinkin of doing a reuben sometime this week, if the bread lasts beyond tomorrow haha