• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Stuffed loin with plenty of Qview.

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

mballi3011

Gone but not forgotten. RIP
OTBS Member
SMF Premier Member
Joined
Mar 12, 2009
Messages
14,457
Reaction score
58
So I saw a pork loin and they said it was gonna be stuffed with some baby spinach and some feta cheese so I made one myself. I started out with half a pork loin and pounded it alittle thinner then stuffed it.


So I stuffed with some baby spinach, assorted peppers, alittle bacon bits, some shallots, then covered with feta and cheddar cheeses.


Rolled and rubbed with some Gates Famous rub from Kansas city from an exchange with The "Dude" Abides and how sweet this stuff is.

In the smoker for a couple of hours an at about 130*

Out rested and now the slicing. It looks awesome and it taste just as good as it looks with a little smoke ring but some really great smoke flavor from the apple and maple blend of chips and chunks.

My plate of salad with some baby spinach and lettuce with all the fixins to go along with some really nice stuffed pork loin fattie an good ole wally water

Thanks for looking nad hoping that you enjoyed it as much as we did. And you cann't read it but tomorrow sales adds whole bone in rib eye for 3.99lb guess where I'm goning in the morning and then in the afternoon too.
 
Great looking smoke.
points.gif
Was it moist enough?

Mark
 
Great job on the roll! Looks very tasty.
 
WOW - that is one awesome looking pork roll, and nice touch with the spinach and other stuffing - super color, I'll bet that was tasty.

points.gif

Tracey
 
That looks awesome Mark
PDT_Armataz_01_37.gif
 
Looks great Mark.
PDT_Armataz_01_37.gif
 
Wow excellent job that had to be good,certainly earned points
points.gif

She looks very moist
PDT_Armataz_01_34.gif
 
that is a great looking stuffed loin with some items i really love, ie spinach and feta... looks like a great combo doode!!!
points.gif
 
At what temp did you smoke it? Looks like one more thing to add to my to do list.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky