Strips and Sprouts @ the Firehouse!

[indaswamp]

Got the call again tonight..."Hey we're doing steaks tonight at the firehouse...come on and eat...don't bring nothin."

OK...I'm there!

N.Y. Strips were on sale. The guys bought me a steak and picked up the fixins...

the brussel sprouts...S,P, EVOO inda oven @375*F for 15 minutes. Then the pepper jelly glaze..

Bacon crumbles..

and feta cheese..

Back in the oven another 15 minutes or so...

The strips..

The Plate with Caesar salad...

 

[jaxgatorz]

Heck yeah. I would be face down in that plate!!

 

[bigfurmn]

Dang... Id run into a fire for that! Very nice.

 

[bauchjw]

Nice! I love sprouts with a steak! I’ve never added feta though, great idea!

 

[indaswamp]

Heck yeah. I would be face down in that plate!!

Thanks jaxgatorz!

Dang... Id run into a fire for that! Very nice.

Thanks bigfurmn!

Nice! I love sprouts with a steak! I’ve never added feta though, great idea!

Thanks bauchjw! the feta plays well off the bite of the sprouts...the bacon and pepper jelly round out the flavors well too.

 

[SmokinEdge]

Nice meal for sure. Looks delicious.

 

[tbern]

Beautiful looking plate, thanks for sharing!

 

[tx smoker]

You know steaks are always a hit with e but I gotta say, those sprouts really get my attention. Our nephew makes a similar dish for our family holiday meals that's very similar to yours but he uses butter and does not add the feta. I love your idea!!

Robert

 

[xray]

Wow that’s one heck of a nice dinner!

I do a lot of sprouts, mainly roasted with salt and pepper, but I just have to try them with the pepper jelly and feta cheese. It looks and sounds delicious and something new for me, that will get done for sure!

 

[gmc2003]

looks like a most excellent chow line.

Point for sure
Chris

 

[millerbuilds]

Looks yummy!

- Jason

 

[indaswamp]

Nice meal for sure. Looks delicious.

Thanks SE!

Beautiful looking plate, thanks for sharing!

Thanks tbern!

You know steaks are always a hit with e but I gotta say, those sprouts really get my attention. Our nephew makes a similar dish for our family holiday meals that's very similar to yours but he uses butter and does not add the feta. I love your idea!!

Robert

Thanks Robert! Give it a go....we love sprouts done this way.

 

[indaswamp]

Wow that’s one heck of a nice dinner!

I do a lot of sprouts, mainly roasted with salt and pepper, but I just have to try them with the pepper jelly and feta cheese. It looks and sounds delicious and something new for me, that will get done for sure!

Thanks ray!

looks like a most excellent chow line.

Point for sure
Chris

Thanks Chris!

Looks yummy!

- Jason

Thanks Jason!

 

[sawhorseray]

That's one fine meal! I do a lot of sprouts, usually steamed or micro, I'm loving that oven method! Looks like a great way to make use of my bacon scraps, gotta give it a shot. RAY

 

[pineywoods]

Looks like another fine dining night at the firehouse. Wish we had that kind of chow when I worked at the firehouse but then there was only 2 of us on per shift per station we did have a grill and fixed some meals on it

 

[Bearcarver]

Yum!!
Looks Great, Inda!!
Nice Job!
Like.

Bear