Featured SRF belly

[JIMSMOKES]

Got tired of PB found locally. So I ordered some from SRF.

After cure (14ish days) coated one with black pepper and garlic. The other with white pepper and garlic.

Then cooled for a day and plastic wrapped for a week then sliced.

 

[JIMSMOKES]

All sealed up.

Small packs are for my 86 yo Mom

 

[pc farmer]

That's some great looking bacon

 

[TimboBBQ!]

All sealed up.
View attachment 729638
Small packs are for my 86 yo Mom

Looks

 

[Gonna Smoke]

Looks fantastic, Jim!! I need to cure some bacon, but currently I don't have a slicer. Hope to change that soon, though...

 

[jcam222]

Man that bacon looks amazing! Nice and meaty.

 

[chopsaw]

Looks great !!

 

[DRKsmoking]

Great looking bacon Jim.

I see BLT's in your future.

David

 

[GatorAGR]

On my bucket list to try. Need to get a slicer first though. Looks amazing.

 

[mneeley490]

Bacon looks great! I like that mat, too. Wish I had one.

 

[uncle eddie]

Very nice!

 

[DEERMAKER]

Great batch of bacon , like the spices

 

[seenred]

Mmmmm - bacon!!

Red

 

[mr_whipple]

Yum!

 

[crazymoon]

JS, That is some fine looking bacon, nice job!!

 

[hooked on smoke]

Uh yeah! That looks great.

 

[JIMSMOKES]

Looks fantastic, Jim!! I need to cure some bacon, but currently I don't have a slicer. Hope to change that soon, though...

On my bucket list to try. Need to get a slicer first though. Looks amazing.

A nice chill and a long slicing knife works. I like my slicer but it's a pain to clean.

Bacon looks great! I like that mat, too. Wish I had one.

It's a disposable cutting board. I get them from Academy. About a 1.00 apiece.

 

[JIMSMOKES]

Thanks for all the likes and Carousel ride!

 

[912smoker]

Great looking bacon Jim and congrats on the ride! Gotta try that soon and looks like the SRF is the way to go.

Keith