We planted squash and zuch's in the garden this yr.......usually we bake or pan fry with a lil bacon and mushrooms with some garlic and other things......Decided to try on the smoke.......cut em in half and brushed with some garlic butter laid em on the smoke........didnt turn out very good....wonderin if it was the wood......mesquite........any help on smokin squash and zuch's b appreciated...pretty sure it was the squite but not sure......can the even be done on smoke?
