Spare Ribs for Anniversary Dinner

[duffman]

Making some spare ribs for our anniversary today. I have never made spare ribs before so I am excited to see how they turn out.

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• duffman
• Jun 28, 2015

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• duffman
• Jun 28, 2015

 

[hova1914]

Good luck duff! Let us know how you seasoned them, how you cooked them (BBQ temp, time, & it) how they turn out, and post lots of pics :grilling_smilie:

 

[driedstick]

congrats and Happy Anniversary  - hope they turn out great for you

A full smoker is a happy smoker

DS

 

[duffman]

I used a KC Rib Rub I picked up at the City Market in KC earlier this month. They have been on there for about three hours so far. The Temps have been around 250 to 275.

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• duffman
• Jun 28, 2015

Thanks driedstick.

 

[duffman]

Finished up and they were great! I haven't made ribs of any kind for a while so it was tasty. We only ate one rack last night. I put the other rack on a baking sheet and wrapped the sheet in foil and put it in the fridge. Any suggestions on warming it back up for supper tonight? I was just going to put the wrapped baking sheet in the oven at 300 for an hour or so.

Here are some pics from last night.

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• duffman
• Jun 29, 2015

 

[joe black]

Happy Anniversary, Duffman. Those ribs looked really great and the corn as well. Nothing works better with ribs than corn. Joe