- Sep 27, 2018
- 274
- 302
Thanks.I agree, that looks incredible!
Ryan
I was wondering the same thing. That’s some serious hardware.Looks fantastic!! Seared at 1550F?? What do you have that hits that temp?
Not a typo, 1550F. Kalorik Pro. Countertop electric machine.1550° f.......yep that how you sear ! But I'm with everyone else....what are you using to get those temps for a sear? Looks fantastic!
Not sure where I got it. I buy from 4-5 specialty meat companies, depends whats on sale.Buffalo is something I have never tried, looks so damn good that meal. Cannot beat a good sear.
DocSteve - Is the meat from Wild Buffalo, does it taste like Beef?
Worth it. I split my cooks between souvide and smoking as of late. I only cook for myself so sometimes I don't feel like firing up the smoker for a small meal.I would definitely like to try it one day, just like you cooked it.
Very nice! How long does it take in that thing to get a good sear? Id imagine not long at all.Not a typo, 1550F. Kalorik Pro. Countertop electric machine.
1- 1 1/2 min a side.Very nice! How long does it take in that thing to get a good sear? Id imagine not long at all.