- Jun 11, 2013
- 2,638
- 822
Thanks Walsh! I appreciate it.
Scott
Scott
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Sous Vide Bone-In Ribeye
- Thread starter Co4ch D4ve
- Start date
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
- Jun 11, 2013
- 2,638
- 822
Good to hear dafish! Your gonna love that new sv!
Scott
Scott
- Jun 11, 2013
- 2,638
- 822
Appreciate it crazymoon!
Scott
Scott
- Jun 11, 2013
- 2,638
- 822
Muncie you can find all that info online. 1” steaks I’ve always done for an hour and a half or so. They always come out perfect!
Scott
Scott
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
