• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

some ABT's

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

teacup13

Master of the Pit
OTBS Member
Joined
Feb 22, 2007
Messages
1,390
Reaction score
12
Location
Sault Ste Marie,ON
split some jalapeno's, stuffed with seasoned cream cheese,some had chunks of colby cheese, some had chunks of pepperoni in them

made 3 habanero ABT's

stuffed and ready for the bacon
30rw661.jpg


24qib04.jpg


going into the Q'er

27xhvzt.jpg


all finished coming out of the smoker with a Qview of some meatloaf as well (had to switch smokers,thats another story.lol)

f45rq.jpg
 
Those look great. You are on your own with the habanero abts. I like hot stuff but that is a little over my head.
 
Nice batch o' ABTs!
I'm afraid I'm w/ Wutang on the Habaneros though
PDT_Armataz_01_04.gif

PDT_Armataz_01_37.gif
 
I like it spicy...but I also think that is pretty brave with the Habanero's. Big Steve raises a good question?
BBQ Eng.
 
they lose a little of their punch but still plenty hot... i mouth burned for about 10 minutes and need some ice cream to cool it down..lol

overall, they tasted really good, habs have a nice citrus flavor of sorts. would i make them again? heck yah..lol
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Back
Top
Clicky