- Sep 25, 2021
- 11
- 5
Hello,
Could anyone please advise me with a snack stick recipe for drying/finishing in the salami chamber (not hot smoked) ? What weight loss are we targeting to have a shelf stable product?
Many thanks for the help again!
Could anyone please advise me with a snack stick recipe for drying/finishing in the salami chamber (not hot smoked) ? What weight loss are we targeting to have a shelf stable product?
Many thanks for the help again!
