ringneck40
Newbie
- Jan 18, 2015
- 2
- 10
I have a Brinkman electric smoker. Does anyone have any suggestions on how to solve my hot spot issue? The food on the right side above the heat element gets done way sooner than the rest.
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Smoker temp.
- Thread starter ringneck40
- Start date
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ringneck40
Newbie
- Jan 18, 2015
- 2
- 10
I'm sorry it is a Masterbuilt.
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