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Smoked Turkey Skin

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Johnny773

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Just a quick question, is there a way to smoke a turkey without getting the deep dark (dry skin). If i were to baste the turkey with butter and paprika could I prevent the whole dry leather dry split skin?
 
I baste mine with Cajun butter throughout the smoke. End up with a bright red tint to the skin
20200328_181704.jpg

These are chickens but I do turkey the same way
 
Just a quick question, is there a way to smoke a turkey without getting the deep dark (dry skin). If i were to baste the turkey with butter and paprika could I prevent the whole dry leather dry split skin?

Hi there and welcome!
Are you wanting less dark than this?
1UGnH06.jpg


I saw on a cooking show once that they had a trick to get "golden brown" skin.
They covered the pan and turkey with a cheese cloth the entire cook in the oven. I would think the same thing would work in a smoker and would let smoke in :)
 
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