willy appleseed
Fire Starter
- Jan 30, 2016
- 70
- 28
Does anyone have any experience with how to smoke trout? brine or dry rub /skin on or off /how long to smoke/ temp/ thanks
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smoked trout?
- Thread starter willy appleseed
- Start date
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This is how I been doing it for more than a few years.....
http://www.smokingmeatforums.com/t/141708/trout-on-the-old-totem-smoker-finished-first-batch-5-26-13
http://www.smokingmeatforums.com/t/141708/trout-on-the-old-totem-smoker-finished-first-batch-5-26-13
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