Smoked Scottish eggs

[crazymoon]

I hadn't done these for awhile, very easy to make with few ingredients- semi soft boiled eggs-2 pounds of Jimmy Dean sausage( 1 reg. and 1 hot) and a rub of your choice.

Mix the sausage together well and form meatballs ,I like to flatten the meatballs out like shaping a pizza dough crust before adding the egg.

All rolled in the rub and headed to the smoker.

Out of the smoker after a 3 hour nap with cherry chips at 225*.(One missing :) )

Here is a closeup of an easy and delicious snack. Thanks for looking ! CM

 

[tropics]

Looks good bud, it has been awhile since I made them. Nice Job
Richie

 

[chopsaw]

Always wanted to try those . They look great . Nice work .

 

[Brokenhandle]

Looks tasty! Never had them before either.

Ryan

 

[SmokinEdge]

I’d eat way too many of those! Looks great.

 

[disco]

Looking tasty, CM! Big like!

 

[TNJAKE]

Very nice!

 

[Winterrider]

Need to do again. Just had a timeline come up on my photos, made these 2 yrs ago yesterday. I get the hint. Yours look great.

 

[Blues1]

May have to do them for tailgating this fall...Nice!

 

[yankee2bbq]

I hadn't done these for awhile, very easy to make with few ingredients- semi soft boiled eggs-2 pounds of Jimmy Dean sausage( 1 reg. and 1 hot) and a rub of your choice.
View attachment 484732
Mix the sausage together well and form meatballs ,I like to flatten the meatballs out like shaping a pizza dough crust before adding the egg.
View attachment 484733
All rolled in the rub and headed to the smoker.
View attachment 484734
Out of the smoker after a 3 hour nap with cherry chips at 225*.(One missing :) )
View attachment 484736
Here is a closeup of an easy and delicious snack. Thanks for looking ! CM
View attachment 484738

These look good! I want to make em! I had a question for you, how long did you boil the eggs?

 

[crazymoon]

Y2BBQ,

These look good! I want to make em! I had a question for you, how long did you boil the eggs?

Unfortunately my wife did these and cooked them completely. I like to do them for 5-6 minutes(semi-cooked) and they continue to cook in the smoker.