Smoked Salmon Dip For The Game.

[gator56]

Here are my two filets of Salmon before they go in the smoker....

More to come later!

 

[smokinhusker]

I like the spices...did you use any cure or just season it? 

 

[gator56]

Just seasoned it.  I'll mix it with some mayo, sour cream, worcestershire sauce, and this time I am mixing in a touch of cream cheese and some horseradish. (the last two is something new I am trying!)

 

[jrod62]

  looks good so far.

 

[rbranstner]

You can't beat a good salmon spread.

 

[sprky]

Sounds good to me

 

[gator56]

Fresh out of the smoker...

Picked, mixed, and into the fridge over night...

 

[africanmeat]

It looks good from here . can you share with what Ingredients did you mix the salmon

 

[gator56]

I did about 4 oz. of Cream Cheese, about 16 oz. of Mayo, A tablespoon of Horseradish, 5 or 6 dashes or worcestershire sauce, white pepper(to taste). I normally use sour cream but tried Cream cheese instead this time.... that's my new recipe from here out!  As you can tell I don't really measure anything I just go with my gut.

 

[SmokinAl]

Looks great! We love smoked salmon dip around here!

 

[smokinhusker]

I did about 4 oz. of Cream Cheese, about 16 oz. of Mayo, A tablespoon of Horseradish, 5 or 6 dashes or worcestershire sauce, white pepper(to taste). I normally use sour cream but tried Cream cheese instead this time.... that's my new recipe from here out!  As you can tell I don't really measure anything I just go with my gut.

That looks and sounds fantastic. Thanks for the ingredients and I'll definitely have to give this a try since I have 7 lbs of salmon in the freezer!