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Smoked Meatloaf part Deux with a Spam appetizer

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radio

Master of the Pit
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Smoked another meatloaf today with a can of hot and spicy Spam for an appetizer.  Saw someone post some Spam not long ago and discovered a can I had forgotten about. kinda decorated it and smoked it for a bit over an hour.  Pretty danged yummy, but very spicy hot!  Had to slice a fresh Mater to go with it.

Meatloaf came out just superb once again!  Next time I will cube some Cheddar cheese and put in maybe half a pound when I'm mixing everything in the meat.  I'm sure someone has done this, so any tips on what IT to take the loaf to?



 
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