Smoked chucky.

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Wow that looks good!! Never done one in the oven but have done a couple that were smoked for 6-8 hours then finished the next day in the slow cooker. Something about a chuckie and mashed taters that just can't be beat!! Great job buddy.

Robert

Thanks buddy!
 
Was gonna start a new thread, to ask how long to smoke a Chuckie, but hey looks like Steve has it covered! Have a 3.36 lb Chuckie, picked up from HEB today for $2.97/lb. Was wondering about how long in the smoker, considering serving at 5:30 PM. I think I will put it on around 1000 and go from there.

Did you wrap going into the oven?

Rick
 
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