Smoked chuckie in dutch oven

[lpbg]

Saw a recipe I wanted to try from you tube, so I started with about a 3lb chuck roast seasoned it up with s&p threw it on my Wsm with royal oak and apple wood chunks about 275 300 for a couple hours. Then it was time for it to go hang out in the dutch oven with a stick of butter, au jus mix, pepperoncinis with some juice, and let it go for another couple hours at the same 2750-300....turned out pretty good should of let it go maybe another 30 to an hour pulled it al like 206

 

[TNJAKE]

Nice Mississippi pot roast

 

[smokerjim]

looks good from here

 

[SmokyMose]

I don't know about letting it go longer. It looks pretty good like it is :-)

 

[Winterrider]

I would be all over that. Looks great !

 

[kruizer]

Smoked pot roast!!! Yumm.

 

[6GRILLZNTN]

I could easily stick my face into that!

 

[JCAP]

Looks like mighty fine eating there

 

[lpbg]

I don't know about letting it go longer. It looks pretty good like it is :-)

I think it could of been more tender than it turned out but I was still pleased with the taste and how the dutch oven worked out was my first time using this besides seasoning