• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Smoked chicken in Mushroom Sauce

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

smokingd

Smoking Fanatic
Joined
Apr 2, 2009
Messages
349
Reaction score
14
Location
Vegreville, AB, Canada
The wife (Jo) wanted chicken in mushroom sauce. I wanted something smoked (go figure lol). I decided to comprimise.



I smoked until it had a nice brown crust on all the pieces then covered and took to 170 internal temp. Uncovered and took to 185 to give the exposed skin some crunch. I would recommend trying this to anyone.

Mushroom Sauce

2 cans mushroom soup
3 tbsp soy sauce
3 tbsp worcestershire sauce
4 cloves garlic chopped
1 onion chopped
salt and pepper to taste


Served with rice and a mix of veg cooked in Italian dressing with lemon zest.

The chicken turned out great. Give it a try was a hit here.
 
That looks and sounds delicious! It's on my to do list now.
smile.gif
 
That looks really good!
Got me debating whether or not to grab some chicken and try it today.
 
Thats looks really good and over rice even more yummlious. Great job Dennis
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky