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SMOKED CHICKEN AGAIN
- Thread starter mikensuenfl1
- Start date
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- May 12, 2011
- 22,167
- 7,168
Looks great!...JJ
mikensuenfl1
Fire Starter
Thankyou chef
millerk0486
Meat Mopper
Looks good! Did you use the water pan? Just wandering, because I have been wanting to do a high temp cook like that.
mikensuenfl1
Fire Starter
I used a foiled empty water pan,and a foiled clay saucer.bottom grate rested on saucer,had throwaway alum pan resting on grate to catch drippings.. easy cleanup..
millerk0486
Meat Mopper
I have heard of a lot of people using the clay pot bottoms in the water pans. I will have to give it a try sometime. Thanks for the post
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