Smoked a few shrimp today with my ribs

Discussion in 'Non-fish Seafood' started by bgosnell151, Aug 30, 2015.

  1. bgosnell151

    bgosnell151 Smoking Fanatic

     
  2. bgosnell151

    bgosnell151 Smoking Fanatic

    Olive oil, lemon, lime and Cajun seasoning... Turned out awesome!!!

     
    crazymoon likes this.
  3. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    B151, They look delicious !
     
    bgosnell151 likes this.
  4. These look great - I wanna do some of these for Christmas night at my parents. Can you give more details? Temp/wood/etc? Thanks!!
     
    bgosnell151 likes this.
  5. bgosnell151

    bgosnell151 Smoking Fanatic

    I smoked them with Pecan and 235*. I think I did the for 25 minutes, but not positive on the time.
     
    oldironhead likes this.

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