Slavic Easter Cheese (also known as Sirets, Hrudka or Ciruk)

Discussion in 'Desserts' started by tasunkawitko, Feb 1, 2012.

  1. tasunkawitko

    tasunkawitko Master of the Pit OTBS Member

    x
     
    Last edited: Aug 12, 2013
  2. ak1

    ak1 Master of the Pit OTBS Member

    Sweet!  I'm Croatian, and can't wait to try this.

    Thanks for the recipe.
     
  3. tasunkawitko

    tasunkawitko Master of the Pit OTBS Member

    this is good, old world stuff for sure!

    as a croatian, you might be familiar with lovacki djuvec? as i recall, it's a serbian name, but i am willing to bet that there is a very similar croat version as well ~ if interested, i'll post it!
     

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