Short Ribs

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boxkiller

Fire Starter
Original poster
Sep 15, 2017
63
148
South Eastern, PA
4 Bone Prime Chuck Short Ribs from Creekstone Farms
Lumberjack Oak Pellets
Smoker at 225 degrees
No Wrap
SPG Rub

Prepped and ready to go
Prep.jpg


On the smoker at 10 PM
goingon.jpg


Pulled at 10:30 AM, going to rest for a few hours.
timetorest.jpg


Will post picture when sliced if I can get one before they are inhaled. Usually once they are cut all bets are off. :emoji_laughing:
 
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