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Short ribs

africanmeat

Master of the Pit
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Joined Mar 28, 2011
I did some short ribs on my new GMG . (it is a great buy )
few short ribs with my  BBQ sauce . 2 hours on 220 . I applied the sauce , 1 hour at 450 .
made a salad of mixed greens , pine nuts, parmesan cheese .
it was a great supper.








Ahhh what an evening .
 

bear55

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Joined Jan 7, 2013
What a view you have from your deck.  Oh and the ribs looked great too.
 

Bearcarver

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Nice Job on the Short Ribs, Ahron!!!

Beautiful setting to smoke in Too !!!

Is that Skull Island in the background??


Bear
 

africanmeat

Master of the Pit
OTBS Member
4,732
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Joined Mar 28, 2011
 
Nice Job on the Short Ribs, Ahron!!!

Beautiful setting to smoke in Too !!!

Is that Skull Island in the background??


Bear
Hi Bear thanks.

the slopes on the left are table mountain , in the front is lion heads.
 

sarnott

Meat Mopper
251
14
Joined May 28, 2012
Can't figure which looks better, the ribs or the view!

I haven't tried that technique before but I will in the next couple of weeks.

Thanks for the great idea.

Scott
 

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