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SH Smoker "In Seasoning" Now; Temp Question

Discussion in 'Propane Smokers' started by big bad rog, Jan 2, 2011.

  1. big bad rog

    big bad rog Fire Starter

    I'm on my way. My smoker is assembled and I am seasoning this as I type.

    I have a remote thermostat but no oven thermometer.

    I know that I shouldn't put the remote in and on the grid so should i just stick it in a pear (no potatoes) and then monitor the temp. I want to make sure it will hold at 225.

    Thanks, 

    Rog

    [​IMG]
     
  2. scarbelly

    scarbelly Epic Pitmaster OTBS Member

    Looks good - I just drilled a hole in a dowel I had in the garage and that is what I use all the time now
     
  3. big bad rog

    big bad rog Fire Starter

    Scarbelly, I really like that idea. I may even mount the dowel to the inside; kind of like a permanent probe holder. Thanks.
     
  4. rbranstner

    rbranstner Smoking Guru OTBS Member

    I just use a 2x2 with a hole drilled in it to hold my probe.