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SH Smoker "In Seasoning" Now; Temp Question

big bad rog

Fire Starter
37
14
Joined Dec 27, 2010
I'm on my way. My smoker is assembled and I am seasoning this as I type.

I have a remote thermostat but no oven thermometer.

I know that I shouldn't put the remote in and on the grid so should i just stick it in a pear (no potatoes) and then monitor the temp. I want to make sure it will hold at 225.

Thanks, 

Rog

 

scarbelly

Epic Pitmaster
OTBS Member
14,318
71
Joined Jul 26, 2009
Looks good - I just drilled a hole in a dowel I had in the garage and that is what I use all the time now
 

big bad rog

Fire Starter
37
14
Joined Dec 27, 2010
Scarbelly, I really like that idea. I may even mount the dowel to the inside; kind of like a permanent probe holder. Thanks.
 

rbranstner

Smoking Guru
OTBS Member
5,700
38
Joined Oct 18, 2007
I just use a 2x2 with a hole drilled in it to hold my probe.
 

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