Second attempt at Fatties

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g wikky

Original poster
Jan 7, 2014
Masontown, PA
We had a party for New Years (go figure lol). We made 3 fatties.
First one was made from ground Italian sausage, hard salami, muenster cheese and wrapped in a bacon weave.
Second was a chicken cordon bleu. Ground chicken, Virginia baked ham, Swiss cheese and wrapped in a bacon weave.
Third was what we call the New Years Fattie. Ground pork sausage, white cheddar mashed potatoes, Swiss cheese and sauerkraut and wrapped in a turkey bacon weave. We put too much filling in the New Years Fattie and had a blowout. But all 3 were delicious nonetheless. They went so fast that I only got a pic of the first and third mentioned.
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