Rotisserie is a smoker

[sparky30_06]

as i was cooking up an elk roast in my george forman rotisserie last night, pooring rain and high winds kept me inside. I got to thinking has anyone ever tried to put a rotisserie in the smoker??? Keep some of the less fat cuts of meat moist with self basting.

 

[capt dan]

Makes my butts dizzy !

 

[smok'n steve]

This a pretty reputable style:-)

http://www.sybbq.com/b_3ft_towable.php

 

[bbq bubba]

Quite a few manufactures offer rotisseries on their smokers.

 

[smokin' joe]

Yeah like bubba said...most smokers offer an optional rotisserie. Or you can get a generic and make it fit. I was looking at them yesterday at HD.

 

[vegansbeware]

My CGSP has an optional Rotisseri available, I have it! I smoke a 10# turkey this last Thanksgiving on it. It turned out pretty damn good, and by the end of the night, nothing was left of it, just bare bones!

 

[sparky30_06]

Heck just think how Vegans Turkey felt when he was done!!! LOL

and see here I think i'm gona rotate the world and someone has beat me too it. Now to just figure out how to modify the GOSM to accept serveral rotisseries at once.

 

[earache_my_eye]

Now THERE'S an idea worth really payin' attention to......I, for one, would be very interested in seeing this mod come to be!!

Keep us posted sparky!!

L8r,
Eric