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Roasting or smoking outside during winter

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digitalcelery

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I've never roasted before but i am definitely looking forward to do it this year. I was thinking of roasting lamb on New Years for my family but I wasn't able to find any info on people roasting during cold weathers. Has anyone done it? Tips? Tricks? Anything interesting to read? Would smoking be a better option given that temperature could well be below 0F?
 
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