Ribeye on my “Q” (A Pause in the Rain)

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Bearcarver

Gone but not forgotten RIP
Original poster
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Sep 12, 2009
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Macungie, PA
Ribeye on my “Q” (A Pause in the Rain)

We finally got a break in the rain, and a Ribeye found it’s way to my Weber “Q”.
I’m glad to see they taste as good as they ever have.

So I marinated this one in some “Lawry’s Teriyaki Marinade” for about 6 hours.
Then onto my Q to put the Tasty Stripes on it.
I cut a piece out of the least fatty portion for Mrs Bear, and I ate the rest for that Supper & for the next night’s Supper too. That’s getting my Money’s worth, right there.

Mrs Bear made some of her “Home-fried Taters” for us too, and I stretched them out to both night’s Suppers too.


Thanks for stopping by!

Bear

Marinating for 6 hours in Fridge:
IMG_3490.jpg


Look Ma!! It's Not Raining!!!
IMG_3493.jpg


After First Flip:
IMG_3491.jpg


Wider View:
IMG_3492.jpg


One last Flip:
IMG_3495.jpg


Let's look inside---Just about right:
IMG_3496.jpg


Bear's First Night's Plate:
IMG_3497.jpg


Second Night's leftovers:
IMG_3504.jpg


Trim & cut up the Leftover Ribeye:
IMG_3505.jpg


Flip that around in a Buttered Pan awhile:
IMG_3507.jpg


Plate it the Steak, & Add the Leftover Fried Taters:
IMG_3508.jpg
 
Looks like a mighty tasty meal bear. I like that Q grill also.

Point for sure
Chris
 
You Just Can't Beat A Good Ribeye Anytime Looks Awesome

"I Like It"

Gary
 
Looks like a mighty tasty meal bear. I like that Q grill also.

Point for sure
Chris


Thank You Chris!!
My "Q" is a good solid Grill, but I could suggest some improvements.
And Thanks for the Like.

Bear
 
Good lookin steak . I did ribeye and taters last week . Had me a bearcarver inspired breakfast the next morning .
That Q looks like it works good .
 
nice looking meal, steak looks perfectly cooked. nice to see it not raining, rained here all day.
 
Good lookin steak . I did ribeye and taters last week . Had me a bearcarver inspired breakfast the next morning .
That Q looks like it works good .


Thank You Rich!!
LOL---Sometimes I enjoy the "Leftovers for Breakfast" even more than the initial Meal.

Bear
 
Bearcarver Bearcarver

Most of the ribeyes make have been marinated in a teriyaki sauce. Gives it a nice sweet and salty flavor.


Thank You Derek!!
We love Teriyaki on Beef!!
I'm also still searching to find a match to the Awesome Teriyaki Glaze, we had on Steaks, at a Restaurant in Hawaii, back in 1969/1970.

Bear
 
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Reactions: Central PA Cowboy
nice looking meal, steak looks perfectly cooked. nice to see it not raining, rained here all day.


Thank You Jim!!
Yeah, I think it's been raining again ever since I took those Pics!!
And Thanks for the Like.

Bear
 
Pause in the rain!? What’s that mean? Lol.

Nice ribeye, Bear!

I’m on vacation next week, so I’m sure hoping it’s a nice week, I plan on smoking a lot for the stay-cation.
 
Pause in the rain!? What’s that mean? Lol.

Nice ribeye, Bear!

I’m on vacation next week, so I’m sure hoping it’s a nice week, I plan on smoking a lot for the stay-cation.


Thank You Xray!!
Have a Great Vacation!
And Thanks for the Like.

Bear
 
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