Reverse seared sirloin

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BKING!

Smoking Fanatic
Original poster
Feb 24, 2018
527
427
Talbott TN
I smoked them at 200 deg on the pooper until an internal of 115 deg and seared them on the stove top until an internal of 130 deg with butter. Reverse sear is da bomb!
 

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Steaks are looking mighty tasty Bking.

Point for sure.
Chris
 
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