Researchers link outbreak of antibiotic-resistant Salmonella to beef, cheese
By Coral Beach on Aug 23, 2019 06:09 pm Serious problems with Salmonella Newport strains that have decreased susceptibility to azithromycin have been documented by scientists in a review of an outbreak involving beef from the United States and some raw milk cheeses made in Mexico. Seventeen researchers authored the report that is posted in a CDC publication. It details a deadly 32-state outbreak... Continue Reading
By Coral Beach on Aug 23, 2019 06:09 pm Serious problems with Salmonella Newport strains that have decreased susceptibility to azithromycin have been documented by scientists in a review of an outbreak involving beef from the United States and some raw milk cheeses made in Mexico. Seventeen researchers authored the report that is posted in a CDC publication. It details a deadly 32-state outbreak... Continue Reading