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ready for summer cooking

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mudduck

Smoking Fanatic
Joined
Dec 28, 2009
Messages
331
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11
Location
nettleton ms.
Ben getting my wood up
pecan


saw dust for cool smoke

pear


peach

hickory

cherry


apple is coming
 
wow thats some wood pile you have there...i see that you are well prepared for a great season
 
Well I see you have a great variety of wood to choose from. How is the Pear wood?, and what's the best meat to use w/ it?
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i do not know it needs to dry a little more
a lot of the wood is fresh cut
 
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