opsmokin Fire Starter Original poster Oct 24, 2012 45 10 Overland Park, KS Dec 6, 2014 #1 I'm smoking a brisket on Sunday however won't be eating it until Saturday afternoon. Can I simply refridgerate and reheat or do I need to freeze it? Thanks Last edited: Dec 7, 2014
I'm smoking a brisket on Sunday however won't be eating it until Saturday afternoon. Can I simply refridgerate and reheat or do I need to freeze it? Thanks
oldschoolbbq Legendary Pitmaster OTBS Member Jul 16, 2008 9,358 205 NW Ohio - outside Toledo Dec 7, 2014 #2 Refridgerate will be fine .
opsmokin Fire Starter Original poster Thread starter Oct 24, 2012 45 10 Overland Park, KS Dec 7, 2014 #3 Thanks Old School