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Q-MATZ Nonstick BBQ Mats - NEW!

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I just got my black Q-Matz and used this week-end on my Horizon Smoker. What a super product to use on your smoker for fish, jerky, shrimp, and other smaller items. I smoked catfish and shrimp and they came out great. What is nice about the Q-Matz is you can cut them with scissors to fit your smoker and they clean up so easily. I was amazed at how easy they were to clean after using. A super product to add to your smoker!
 
 
I just got my black Q-Matz and used this week-end on my Horizon Smoker. What a super product to use on your smoker for fish, jerky, shrimp, and other smaller items. I smoked catfish and shrimp and they came out great. What is nice about the Q-Matz is you can cut them with scissors to fit your smoker and they clean up so easily. I was amazed at how easy they were to clean after using. A super product to add to your smoker!
 
Agreed.  I use them for all my smokes now.
 
Old thread bump but I ordered a couple feet of the Q-Matz to try out and I can't imagine smoking without them now. These are a seriously great product and I'll be ordering more soon. Thanks Todd.
 
Old thread bump but I ordered a couple feet of the Q-Matz to try out and I can't imagine smoking without them now. These are a seriously great product and I'll be ordering more soon. Thanks Todd.

Tototally agree! Amazing that you can throw them in the dishwasher, great for smoking cheese. Great for sliding a bunch of stuff in
The smoker at once so the door isn't staying opened and dropping the smoker temp. I love them!
 
Anything that goes in my MES is on Q mats. Love them.

I need to order more for my mini.
 
Anything that goes in my MES is on Q mats. Love them.

I need to order more for my mini.
Couple of questions, I am doing some meatloaf this afternoon.

Do Q mats need to be seasoned at all?

In your opinion, should I use the q mat or the ss jerky rack I have.

Never used the q mat before and wondering what's best for meat loaf.

Thank You!
 
They don't need seasoned and will work good with a meatloaf.
 
Anyone know if they can be cut?

Need them in a round shape for my WSM, rather than square.
 
yes, they cut very easy.
 
I got a chance to cut and fit my Q-Matz  roll I ordered for my grates on the 3D and used it on some salmon this weekend.  The Q-matz worked great and made things so much easier.   I didn't clean it right away just to keep the smoked food smell in the house a little longer ;-)  Would recommend it and can't wait to use it on some jerky soon!

Thanks Todd!

 
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Whatever minimizes the cost to outfit your particular rig. it is very easy to cut.Try to minimize waste and cost per square inch of end product.

Barry.
 
I got the pre-cut ones because they were designed for my MES 30". They fit perfectly. The edge is a little wider than I'd like, but it keeps the ends from coming apart (I think). I've had them for about 1 1/2 years and they look the same as when I got them. I only use them for smoking, and am still a little hesitant to use them over the direct heat of my Weber gas grill, but others do this all the time, so I guess it works.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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