cansmoke
Smoking Fanatic
After many tasty pork roasts, we finally got pulled pork. Got correct meat (pork butt) and took the 8 hours to cook it right. BBQ sauce raided from Chef Tyler Florence added a sweet enhancement to the pork.
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My wife had to explain on her post on FB that bark is NOT burnt..Looks real tasty. Good looking bark on the butt. Nice job.