Pulled Beef Sammies (Testing included)
I had some leftover Shredded Beef, and I was out of Horseradish Sauce.
So I figured this would be a good time to try this other thing I had.
It was a bottle of this stuff I got from Kelchner’s, called “Horseradish Remoulade”.
It was “Alright”, but I wouldn’t buy it again! I love so many of Kelchner’s products, I just had to give this a try.
So I mixed a good amount up into the Shredded Beef, before I heated it up.
Then I put some Miracle Whip & Kelchner’s regular Horseradish on the rolls, and the Meat inside.
Then I put some American Cheese on top & Nuked them all up.
These were good, but not as good as when I use Kelchner’s Horseradish Sauce.
The second day I used Mrs Bear’s BBQ Sauce, instead of the Miracle Whip. That was Great too!
Thanks for dropping by,
Bear
Shredded Beef, with Kelchner's Horseradish Remoulade:
Miracle Whip with Kelchner's Horseradish:
A pile of Beef on each:
Melted American Cheese on each:
Close 'em up for a Bear's Supper:
Next Day same start:
Bear's Second Night's Supper; Three open-face, with Mrs Bear's BBQ Sauce & Horseradish, topped with American Cheese:
