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Pressure Cooker Mudbugs

SFLsmkr1

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My wife wanted me to order some live bugs but since we will be moving soon i just opted for some LA frozen bugs. My wifes uncle who is in Baton Rouge told me to never eat a dead bug, he is right.

These were not bad but not the best like live bugs.

Did them in the ninja foodi PC. The recipe is from the instantpot pc vid.

Im using this for the boil season.
symbug.jpg


Added some SYM to the bugs and zip lock
bugz.jpg


Taters, andouille, lemon and onion.
addbug.jpg


46ph0d.jpg

jb1.jpg




46pgv0.jpg


46phe4.jpg


46pgyo.jpg
jb1.jpg
 

5GRILLZNTN

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I'd eat a plate of that in a heartbeat. Big Like!

Dave
 

TNJAKE

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Looks good. One of my favorite foods. Love slap ya mama as well. I agree with wife's uncle. I do however by them frozen to pull the tail meat for other dishes
 

one eyed jack

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All of your versions look great! Looks pretty similar to our Downeast "Boils", but we use shrimp and clams instead of crayfish, or is it crawfish? Mudbugs:emoji_wink: We called them crawfish when I was a runt in Illinois. We'de find them in the creeks, but never in enough numbers for a meal.

I've never had the chance to try them. Sure would like to, someday.
 

Sowsage

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Looks good to me! Id tear into that in a hurry. I agree fresh is better but I would have done the same in your situation. LIKE
 

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