Pre Labor day ribs

[Reb]

Got 4 racks of st louis ribs for a pre labor day cook out. Light coat of mustard rubbed down with killer hogs bbq rub. Into the MES at 225 for the tride an true 3-2-1 method with hickory apple an a little mesquite in the amnps.

 

[gmc2003]

Sounds a good plan of action. Looking forward to the end results.

Chris

 

[Reb]

Sounds a good plan of action. Looking forward to the end results.

Chris

Ill keep the Q view comin lol. Got 5lbs of sticks stuffed this morning to smoke tomorrow too.

 

[Reb]

Pre wrap

 

[smokerjim]

looking good

 

[Reb]

Finished product came out very well slight tug for clean bones.

 

[kelbro]

Doggone nice bones!

 

[Reb]

Doggone nice bones!

Thanks!

 

[Hawging It]

Sounds a good plan of action. Looking forward to the end results.

Chris

Looks great. In my view, you just can't beat Malcom Reeds, Killer Hogs BBQ Rub.

 

[dannylang]

Man them ribs looks great.
dannylang